Cashier/Cook

**About us**
Wild Bill’s Bistro is a small business in Keswick, ON L4P 3J4. We are fast-paced and fun.
Our work environment includes:
- Flexible working hours
- Safe work environment
**Responsibilities**:
- Prepare meals and side dishes according to customers' needs and preferences.
- Follow recipes and adjust ingredients as needed.
- Maintain a clean and organized kitchen.
- Ensure that all food is stored properly and in accordance with health regulations.
- Monitor food stock levels and order supplies as needed.
- Operate kitchen equipment safely and efficiently.
- Communicate with wait staff to ensure customer satisfaction.
**Job Type**:
Part-time
**Benefits**:
- Discounted or free food
- Flexible schedule
- On-site parking
Schedule:
- Day shift
- Night shift
- Weekends as needed
Supplemental pay types:
- Tips
**Education**:
- Secondary School (preferred)
**Experience**:
- Cooking:
1 year (preferred)
Licence/Certification:
- Food Handler Certification (preferred)
Work Location:
In person