Line Cook
job description
Join our team! Seeking Line Cook/Closer
Will need ability to handle high volume food orders while maintaining high quality. Detail orientated to maintain quality of each meal and presentation.
**Requirements**:
Must be Safe Food Handlers Certified.
Must have previous line cook experience and be able to work independently on close shifts as needed.
Flexibility is needed. Most shifts will be mid or close shifts for this position. Must be available to work evenings and weekends.
Pay :
competitive, based on experience plus tips
**Job Types**:
Full-time, Part-time
Part-time hours:
25-40 per week
**Salary**:
$16.00-$18.00 per hour
Additional pay:
- Tips
Schedule:
- Weekend availability
Ability to commute/relocate:
- St. Catharines, ON:
reliably commute or plan to relocate before starting work (required)
**Experience**:
- Cooking:
2 years (required)
Licence/Certification:
- Food Safe, SafeCheck, Food Handler or equivalent (preferred)