Restaurant Supervisor

A&w | awgta - Whitchurch-Stouffville
new offer (29/04/2024)

job description

Be part of a mature, fun leadership team and excel your career with A&
W!
A&
Wtakes pride in offering our employees a working environment that is based on respect and listening. Everyone's efforts and results are recognized and celebrated. We are looking for a fun and experienced leader who loves A&
W as much as they love leading a diverse team from their local community!
The Supervisor duties include, but are not limited too:
- Delighting guests with friendly and caring customer service representative of the A&
W brand
- Working asa team with co-workers to deliver outstanding guest experience and achieve service times
- Spending a reasonable amount each shift on the floor assisting and working with employees
- Monitoring inventory and ensuring that all food supplies and other restaurant essentials are adequately stocked.
- Following food safety regulations and maintaining sanitation, health, orderly and clean eating and dining areas, as well as other facilities utilized by guests
- Cleaning food preparation areas, cooking surfaces, and utensils, sweeping and mopping floors
What we offer:
flexible schedule, on-the-job training, opportunities to advance, health benefits
**REQUIREMENTS**:
- Experience working at Fast Food Industry (at-least 1yr)
- Some Management and Supervision experience (at least 6 months)
- Flexible Availability
- Access to reliable transportation
- Ability to work in a fast-paced environment
- Great social skills and love for interacting with other people
- Leader and a team player
- Basic English language skills
Working with A&
W is more than just sharing a love of great burgers. By joining our team you’ll be on the front lines, helping us change the fast food landscape. From eliminating plastic straws, to root beer made with all-natural flavours, to being the first national restaurant chain in Canada to offer the plant-based Beyond Meat Burger, we’ve never been the kind of company to sit back and wait for change to happen. For us, it’s all about doing the right thing for our food, people, community and environment. We can’t wait to hear from you!

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Restaurant Supervisor

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